YANGO Spirulina (90 caps)

Spirulina is supplied in capsule form, standardized to a minimum of 60% protein, with a net content of 39.6 g. Each capsule contains 350 mg of Spirulina (Arthrospira platensis), of which 210 mg is protein; a daily serving of 4 capsules provides 1400 mg of Spirulina, of which 840 mg is protein.

The capsule shell is made from vegetable cellulose. The label states the product does not contain crustaceans, eggs, fish, soy, nuts, milk ingredients, celery, mustard or sesame, is produced without artificial preservatives, flavourings or colourings, and is free from heavy metals such as arsenic, cadmium, lead and mercury.

• Vegan
• Vegetarian
• Lactose free