YANGO Maitake extract - 10% polysaccharides (50 g)

This product is a Maitake mushroom (Grifola frondosa) extract in powder form, supplied in a 50 g pack, described as approximately 71 servings of 0.7 g each. The extract is standardized to a minimum of 10% polysaccharides.

Each serving of one flat scoop (0.7 g) provides 700 mg of Maitake extract, of which 70 mg is polysaccharides. The ingredient list contains only the standardized Maitake mushroom extract.

The label states the product does not contain crustaceans, eggs, fish, nuts, soy, dairy ingredients, celery, mustard, or sesame, and contains no artificial preservatives, flavourings, or colorants, and is free from heavy metals (arsenic, cadmium, lead, mercury). It is suitable for vegan, vegetarian and lactose free diets.

• Vegan
• Vegetarian
• Lactose free